Beginning this month, | facebook.com/
Beginning this month, | facebook.com/
Beginning this month,
Beginning this month, a new Chef is behind the counter of the Robb Center's busy kitchen as Jim Swasey joins Andover Elder Services as Manager of Food and Nutritional Services. With more than 25 years in the culinary world under his belt, Swasey is looking forward to leveraging his unique experience to expand food services and programming at the Robb Center.
Read more about Chef Jim Swasey's career and vision for the Robb Center's kitchen in this week's edition of the Bartlet Street Dispatch: andoverma.gov/feb28bartletstdispatch
Original source can be found here